The AI layer for
service businesses.
One platform — ordering, queues, agents and robots — running the floor for venues across the UAE, India and beyond.
POS adapters written, tested and in production at live UAE venues.
It runs the floor.
Not a chatbot.
Every capability below does one job a person on the floor does today — take the order, carry the tray, call the next token, reconcile the numbers.
They run on the same platform as your ordering app, so a robot, a kiosk and a QR menu all write to one POS and one dashboard. Programs ship venue by venue — each one below carries its real status.
Inside the Innovation LabService robots
Deploying nowPudu robots greet guests, take orders, run multi-tray deliveries, settle bills and upsell between runs — trained on your floor plan and menu.
AI table assistant
Rolling outA concierge at every table. Answers questions, recommends and upsells, and places orders in the guest's own language.
Voice ordering
Early accessAI that takes orders at tables, drive-throughs and phones — around the clock, in multiple languages.
AI kiosk
Early accessSelf-ordering kiosks with personalised suggestions and dynamic combos that lift average ticket.
AI agents
Rolling outBack-office automation for inventory, reviews, promotions and anomaly flagging — the boring work, handled.
Smart queues and tokens
In the platformGuests take a token from their phone, the platform routes them to the right counter or table, and the wait shows up on a screen instead of in a crowd.
AI menu import
In the platformPhotograph a printed menu and it becomes a structured catalogue — items, sections, prices and modifiers — instead of a week of typing.
Next on the bench: Cameras that track occupancy, queues and prep checks, so the floor runs on numbers instead of guesses. (In development)
The platform, your app,
and the AI on top.
Three ways in, one system underneath. Start with the platform, put your brand on it, then add the programs that run your floor.
Your venue app.
Live in one week.
Your own branded ordering app and owner dashboard — built on a platform already running in UAE venues.
POS adapters written, tested and in production at live UAE venues. English + Arabic, right-to-left. Fixed scope agreed in writing before we start.
- Branded guest ordering app
- Owner dashboard
- One POS connection
- One extra language (Arabic, RTL)
Fixed scope agreed in writing before we start.
Tokens, queues and orders are the same primitives everywhere.
- Restaurants, bars & cafés
- Beauty salons & spas
- Clinics & diagnostics
- Banks & government offices
- Car wash & service centers
We do not start
from zero.
Every other quote is to build a restaurant app from nothing — discovery, design, build, QA, then the POS integration written from scratch. That is where the months and the six-figure number come from.
Building it from scratch
Three to six months and a full project team. Published Dubai rates for a restaurant app run AED 100,000 to 350,000.
Then the AI work starts — after the money and the quarter are already gone.
Building it on Yexaa
Seven days, from AED 20,000. A platform already serving live venues in the UAE, with POS adapters written, tested and in production.
Voice ordering, robots and back-office agents plug into the same system afterwards. No second project.
Tell us how
your floor runs.
You get a clear answer: which parts of the platform fit your venue, what a custom build costs, and how fast it can be live. No decks. No discovery calls that go nowhere.